Organic, Kid Friendly Meals Delivered to Your Door

As your kids grow into the people they’ll be as adults, you can see their interests and independence develop. By now, your kids have a broader palate and an appreciation for family mealtime, but they’re constantly on the go and need full, balanced meals. It can be difficult to find the time to shop, prep, cook and serve the healthy foods that your kids need. Nurture Life prepares fresh, wholesome premade kids meals, based on MyPlate guidelines, focusing on variety, nutrition and proper portion size for your kid’s happy, healthy life.

With our food delivery service for kids, you can give your child a healthy foundation. Whether they have an adventurous palate or tend to be a picky eater, we have a variety of meals to meet their needs.

4 - 8 Years

Kid Meal Subscription

Little kids are on the move and growing at a rate that requires an increase in calories, while maintaining a balance of veggies and fruits, whole grains and lean proteins. Nurture Life's kid meals provide the necessary combination of healthy carbohydrates, proteins and essential fats, allowing little kids to keep trying new flavors and bigger portions while fueling them throughout the day.

Struggling with a picky eater? Kids can be hesitant to approach certain vegetables, whole grains or other new ingredients, which is why we've created our Favorites Menu with kid meals specifically for eaters still learning to appreciate unfamiliar flavors. Our Chef’s Choice Menu includes the most adventurous options from the season. If your child isn’t ready for the Chef’s Choice Menu, you can easily swap your meals for options from our Favorites Menu. Many of our customers change their selections weekly to ensure they receive meals they know their kids will enjoy.

Cinnamon French Toast Bread Pudding with Turkey Frittata_circle
Highlights From Our Menu

Turkey Frittata with Cinnamon French Toast Bread Pudding

We’ve made breakfast for dinner! Whole wheat bread is tossed in a light custard and baked to create a finger-friendly bread pudding. It’s served with a turkey and cheese frittata for a well-rounded, cozy meal.

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Chicken Tenders, Mashed Yams & French Green Beans
Highlights From Our Menu

Chicken Bites, Mashed Yams & Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven baked until crispy. These are complemented with French green beans and smooth, creamy mashed yams.

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Teriyaki Salmon over Brown Rice
Highlights From Our Menu

Teriyaki Salmon with Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened housemade teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

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Turkey Meatloaf Mashed Yams Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy homemade staple by mixing antibiotic-free ground turkey, low-fat ricotta cheese and fresh veggies. Served with mashed yams and sweet corn and pepper saute, our meatloaf is comforting without compromise.

View Nutrition Label
Butternut Squash Ravioli with Creamy Pumpkin & Carrot Sauce_circle
Highlights From Our Menu

Butternut Squash Ravioli with Creamy Pumpkin & Carrot Sauce

Our festive winter ravioli are filled with creamy spiced butternut squash and a blend of ricotta and Parmesan cheese. The ravioli are topped with a smooth carrot and pumpkin sauce to make this a truly heartwarming dish that can be enjoyed on the coldest winter nights.

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Chicken Meatballs & Pasta with Broccoli & Cauliflower
Highlights From Our Menu

Chicken Meatballs & Pasta with Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat rotini and our classic tomato sauce. Served with steamed broccoli and cauliflower.

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Bison Pozole Stew with Whole Wheat Tortillas Circle
Highlights From Our Menu

Bison Pozole Stew with Wheat Tortillas

Our Mexican-inspired pozole stew is lean and hearty. Iron-packed bison is slow cooked with flavorful achiote and hominy, then braised with sweet bell peppers, tomatoes, carrots, onions and garlic. Served with wheat tortillas perfect for dipping.

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Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

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Shawarma-Spiced Chicken & Rice with Vegetable Medley_circle
Highlights From Our Menu

Shawarma-Spiced Chicken & Rice with Vegetable Medley

Don’t miss this classic Middle Eastern dish! Our shawarma-spiced antibiotic-free chicken is roasted in a yogurt and olive oil marinade until tender. We serve the chicken with mild Middle Eastern-spiced rice and a medley of sauteed eggplant, red pepper, zucchini, carrot and onion.

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Mac & Cheese with Cauliflower_circle
Highlights From Our Menu

Mac & Cheese with Cauliflower

Made with whole wheat pasta, this classic dish features a secret ingredient blended into our cheddar cheese sauce: pureed cauliflower. Our recipe is so smooth, your child won't even guess it has veggies in it.

View Nutrition Label
  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    1¾ cup meals
  • Cup per meal
Pricing 52 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    1¾ cup meals
  • Cup per meal
Pricing 99 / Week
view all plans

9 - 13 Years

Kid Meal Subscription

As your kids grow, they sleep less and spend more time and energy on learning, playing and exploring the world around them. At this stage, kids’ calcium, vitamin and mineral requirements hit their peak. That’s why our premade kid meals include more legumes and fish for bone development and growth. We also increase veggies and whole grains, rich in vitamins and minerals, to ensure kids get the wholesome foods they need to stay focused from school to the soccer field.

Teriyaki Salmon over Brown Rice
Highlights From Our Menu

Teriyaki Salmon with Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened housemade teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
Cheesy Chicken Pomodoro with Whole Wheat Shells_circle
Highlights From Our Menu

Cheesy Chicken Pomodoro with Whole Wheat Shells

Say ciao to this cheesy, kid-friendly comfort food. Whole wheat shells are mixed with our housemade pomodoro and a three-cheese blend. Marinated, Italian-seasoned antibiotic-free chicken breast is folded into the pasta for a pop of protein before baking to perfection.

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Turkey Meatloaf Mashed Yams Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy homemade staple by mixing antibiotic-free ground turkey, low-fat ricotta cheese and fresh veggies. Served with mashed yams and sweet corn and pepper saute, our meatloaf is comforting without compromise.

View Nutrition Label
Lentil Casserole with Cauliflower Potato Mash_circle
Highlights From Our Menu

Lentil Casserole with Cauliflower Potato Mash

For our Midwestern take on Shepherd’s pie, we saute lentils, mushrooms, carrots, peas and aromatic vegetables with warm spices and herbs to create a hearty legume and veggie casserole. Served with a side of our classic cauliflower & Russet potato mash.

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Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

View Nutrition Label
Cinnamon French Toast Bread Pudding with Veggie Frittata_circle
Highlights From Our Menu

Veggie Frittata with Cinnamon French Toast Bread Pudding

We’ve made breakfast for dinner! Whole wheat bread is tossed in a light custard and baked to create a finger-friendly bread pudding. It’s served with a veggie and cheese frittata for a well-rounded, cozy meal.

View Nutrition Label
Shawarma-Spiced Chicken & Rice with Vegetable Medley_circle
Highlights From Our Menu

Shawarma-Spiced Chicken & Rice with Vegetable Medley

Don’t miss this classic Middle Eastern dish! Our shawarma-spiced antibiotic-free chicken is roasted in a yogurt and olive oil marinade until tender. We serve the chicken with mild Middle Eastern-spiced rice and a medley of sauteed eggplant, red pepper, zucchini, carrot and onion.

View Nutrition Label
Turkey Bologne_circle
Highlights From Our Menu

Turkey Bolognese over Spinach Stuffed Gnocchi

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

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Minestrone Stew_circle
Highlights From Our Menu

Minestrone Stew

Warm up with a bowl of our minestrone stew. Beans, rutabaga and aromatic vegetables simmer in a light tomato sauce with rosemary and marjoram. We add ditalini pasta for a final, hearty touch.

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Veggie Tikka Masala with Brown Rice
Highlights From Our Menu

Veggie Tikka Masala with Brown Rice

Fresh vegetables simmer with garam masala, ginger, turmeric and yogurt until tender. Served over steamed brown rice with slow-roasted tomatoes.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    2½ cup meals
  • Cups per meal
Pricing 57 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    2½ cup meals
  • Cups per meal
Pricing 109 / Week
view all plans

14+ Years

Kid Meal Subscription

As kids progress through adolescence, their bodies use more calories to fuel all the exciting changes they are experiencing. More calcium, vitamins and minerals are essential to keep up with development and growth. They are also developing a more sophisticated appreciation for their food. That’s why we provide a thoughtful balance of vegetables, whole grains, dairy, legumes, fish and meats through creative, flavorful dishes.

Turkey, Carrot & Pumpkin Sauce Over Butternut Squash Ravioli_circle
Highlights From Our Menu

Turkey, Carrot & Pumpkin Sauce Over Butternut Squash Ravioli

This truly heartwarming dish can be enjoyed on the coldest winter nights. We gently fold ground turkey into our smooth carrot and pumpkin sauce. We ladle the sauce over our festive winter ravioli, which is filled with creamy spiced butternut squash and a blend of ricotta and Parmesan cheese.

View Nutrition Label
Beef & Lentil Casserole with Cauliflower Potato Mash_circle
Highlights From Our Menu

Beef & Lentil Casserole with Cauliflower Potato Mash

For our Midwestern take on Shepherd’s pie, we saute beef, lentils, mushrooms, carrots, peas and aromatic vegetables with warm spices and herbs to create a hearty, kid-friendly casserole. Served with a side of our classic cauliflower & Russet potato mash.

View Nutrition Label
Teriyaki Salmon over Brown Rice
Highlights From Our Menu

Teriyaki Salmon with Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened housemade teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
Minestrone Stew_circle
Highlights From Our Menu

Minestrone Stew

Warm up with a bowl of our minestrone stew. Beans, rutabaga and aromatic vegetables simmer in a light tomato sauce with rosemary and marjoram. We add ditalini pasta for a final, hearty touch.

View Nutrition Label
Chickpea Falafel & Rice with Vegetable Medley_circle
Highlights From Our Menu

Chickpea Falafel & Rice with Vegetable Medley

Don’t miss this classic Middle Eastern dish! Our falafel cakes are hand packed with chickpeas, garlic, lemon and spices and baked until crispy. We serve these finger-friendly patties with mild Middle Eastern-spiced rice and a medley of sauteed eggplant, red pepper, zucchini, carrot and onion.

View Nutrition Label
Turkey Bologne_circle
Highlights From Our Menu

Turkey Bolognese over Spinach Stuffed Gnocchi

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label
White Bean Tetrazzini_circle
Highlights From Our Menu

White Bean Tetrazzini

Our healthy spin on classic tetrazzini features bowtie pasta with a creamy cauliflower and Parmesan sauce. Cannellini beans, peas, carrots, broccoli and mushrooms are folded in for a well-rounded casserole that will make your little one sing!

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Cinnamon French Toast Bread Pudding with Turkey Frittata_circle
Highlights From Our Menu

Turkey Frittata with Cinnamon French Toast Bread Pudding

We’ve made breakfast for dinner! Whole wheat bread is tossed in a light custard and baked to create a finger-friendly bread pudding. It’s served with a turkey and cheese frittata for a well-rounded, cozy meal.

View Nutrition Label
Quinoa & Chili Bowl with Cornbread Crumble
Highlights From Our Menu

Quinoa & Chili Bowl

Housemade chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans and toasted spices, and is poured over quinoa.

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Cheesy Zucchini Pomodoro with Whole Wheat Shells_circle
Highlights From Our Menu

Cheesy Zucchini Pomodoro with Whole Wheat Shells

Say ciao to this cheesy, kid-friendly comfort food. Whole wheat shells are mixed with our housemade pomodoro and a three-cheese blend. Roasted zucchini and Italian spices are folded into the pasta before baking to perfection.

View Nutrition Label
  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    3½ cup meals
  • Cups per meal
Pricing 62 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    3½ cup meals
  • Cups per meal
Pricing 119 / Week
view all plans
Icons of food

Favorites

Our Favorites Menu rarely changes. These meals are healthy versions of classic kids favorites and our most popular meals. Swap your Chef’s Choice meals with selections from our Favorites Menu or add additional meals for weekends and playdates.

Chicken Meatballs & Pasta with Broccoli & Cauliflower
Highlights From Our Menu

Chicken Meatballs & Pasta with Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat rotini and our classic tomato sauce. Served with steamed broccoli and cauliflower.

View Nutrition Label (Kids 4-8)
Teriyaki Salmon over Brown Rice
Highlights From Our Menu

Teriyaki Salmon with Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened housemade teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label (Kids 4-8)
Mac & Cheese with Cauliflower_circle
Highlights From Our Menu

Mac & Cheese with Cauliflower

Made with whole wheat pasta, this classic dish features a secret ingredient blended into our cheddar cheese sauce: pureed cauliflower. Our recipe is so smooth, your child won't even guess it has veggies in it.

View Nutrition Label (Kids 4-8)
Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

View Nutrition Label (Kids 4-8)
Turkey Bologne_circle
Highlights From Our Menu

Turkey Bolognese over Spinach Stuffed Gnocchi

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label (Kids 4-8)
Quinoa & Chili Bowl with Cornbread Crumble
Highlights From Our Menu

Quinoa & Chili Bowl

Housemade chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans and toasted spices, and is poured over quinoa.

View Nutrition Label (Kids 4-8)
Chicken Tenders, Mashed Yams & French Green Beans
Highlights From Our Menu

Chicken Bites, Mashed Yams & Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven baked until crispy. These are complemented with French green beans and smooth, creamy mashed yams.

View Nutrition Label (Kids 4-8)
Turkey Meatloaf, Mashed Yams & Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy homemade staple by mixing antibiotic-free ground turkey, low-fat ricotta cheese and fresh veggies. Served with mashed yams and sweet corn and pepper saute, our meatloaf is comforting without compromise.

View Nutrition Label (Kids 4-8)
Teriyaki Tofu over Brown Rice
Highlights From Our Menu

Teriyaki Tofu with Brown Rice

Diced firm tofu is tossed in our lightly sweetened housemade teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label (Kids 4-8)
Chicken Tikka Masala with Brown Rice
Highlights From Our Menu

Chicken Tikka Masala with Brown Rice

Chicken breast and fresh veggies simmer with garam masala, ginger, turmeric and yogurt until tender. Served over steamed brown rice with slow-roasted tomatoes.

View Nutrition Label (Kids 4-8)
Veggie Bolognese over Spinach Stuffed Gnocchi_circle
Highlights From Our Menu

Veggie Bolognese over Spinach Stuffed Gnocchi

Light and fluffy spinach and ricotta gnocchi is simmered in a vegetable bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label (Kids 4-8)

Healthy, Fresh Kid Meals – Delivered Weekly

Our chefs and pediatric dietitian ensure that your children’s meals will be full of the nutrients they need to grow healthy and strong. Our convenient kid meal subscriptions save you time so you can spend more of it with your family.

In addition to kids, we also offer meal delivery for babies and toddlers. Get started on a meal plan that meets your child’s needs today.