Organic, Kid Friendly Meals Delivered to Your Door

As your kids grow into the people they’ll be as adults, you can see their interests and independence develop. By now, your kids have a broader palate and an appreciation for family mealtime, but they’re constantly on the go and need full, balanced meals. It can be difficult to find the time to shop, prep, cook and serve the healthy foods that your kids need. Nurture Life prepares fresh, wholesome premade kid meals, based on MyPlate guidelines, focusing on variety, nutrition and proper portion size for your kid’s happy, healthy life.

With our food delivery service for kids, you can give your child a healthy foundation. Whether they have an adventurous palate or tend to be a picky eater, we have a variety of meals to meet their needs.

4-8 Years Old

Kid Meal Subscription

Little kids are on the move and growing at a rate that requires an increase in calories, while maintaining a balance of veggies and fruits, whole grains and lean proteins. Nurture Life's kid meals provide the necessary combination of healthy carbohydrates, proteins and essential fats, allowing little kids to keep trying new flavors and bigger portions while fueling them throughout the day.

Struggling with a picky eater? Kids can be hesitant to approach certain vegetables, whole grains or other new ingredients, which is why we've created our Favorites Menu with kid meals specifically for eaters still learning to appreciate unfamiliar flavors. Our Chef’s Choice Menu includes the most adventurous options from the season. If your child isn’t ready for the Chef’s Choice Menu, you can easily swap your meals for options from our Favorites Menu. Many of our customers change their selections weekly to ensure they receive meals they know their kids will enjoy.

Turkey Meatloaf Mashed Yams Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy home made staple by mixing antibiotic-free ground turkey, lowfat cottage cheese and fresh veggies. Served with mashed yams, sweet corn and pepper saute and house made BBQ sauce, our meatloaf is comforting without compromise.

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Chinese Chicken Noodle Salad with Vegetables Circle
Highlights From Our Menu

Chinese Chicken Noodle Salad with Vegetables

It’s the year of the Rooster! Bring your child good luck with our whole wheat noodle salad tossed with slow-roasted chicken breast, crunchy spring vegetables and a tangy, Chinese-inspired dressing with hints of sesame. A great ready-to-eat dish that adds a healthy fresh kick to classic Chinese cuisine.

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Pork Al Pastor, Fajita Vegetables & Quinoa Bowl Circle
Highlights From Our Menu

Pork Al Pastor, Fajita Vegetables & Quinoa Bowl

Inspired by the classic Mexican street vendor meat, our marinated antibiotic-free pork is slowly cooked before being mixed with roasted peppers and onions. Served atop pineapple-infused quinoa for a tasty spring bowl.

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Quinoa Chili Bowl with Cornbread Crumble
Highlights From Our Menu

Quinoa & Chili Bowl with Cornbread Crumble

House made chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans, toasted spices, and is poured over quinoa and topped with cornbread crumble.

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Veggie Sloppy Joes with Glazed Carrots & Beets Circle
Highlights From Our Menu

Veggie Sloppy Joes with Glazed Carrots & Beets

Our veggie version of Sloppy Joes combines kidney beans, barley and peppers with our original tomato-based sauce. Served open-faced over a whole wheat bun, this classic sandwich comes with a side of roasted and glazed carrots and beets for an all-natural sweet-treat.

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Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

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Chicken Bites, Mashed Yams & French Green Beans Circle
Highlights From Our Menu

Chicken Bites, Mashed Yams & French Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven-baked until crispy. These are complemented with French green beans, smooth and creamy mashed yams and tangy house made barbecue sauce.

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Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

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Norwegian Salmon over Asparagus & Spinach Orzo Circle
Highlights From Our Menu

Norwegian Salmon over Asparagus & Spinach Orzo

This orzo dish combines spring asparagus and spinach with herbs, garlic and spices. We've topped it with a flavorful marinated Norwegian salmon. Our slow roasted tomatoes add a final, tangy touch.

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Nurture Life spinach pasta gnocchi with vegetable sauce
Highlights From Our Menu

Spinach Stuffed Gnocchi with Vegetable Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in a vegetable bolognese sauce and sprinkled with Parmesan cheese.

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Veggie Dal with Mango, Carrot, Red Pepper & Ginger Circle
Highlights From Our Menu

Veggie Dal with Mango, Carrot, Red Pepper & Ginger

This classic Indian dish combines lentils, rich in protein and fiber, with aromatic spices. We add mango, carrots, red peppers and ginger for a sweet, hearty, filling spring dish.

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Spaghetti with Chicken Meatballs and Cheesy Broccoli and Cauliflower
Highlights From Our Menu

Spaghetti & Chicken Meatballs with Cheesy Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat spaghetti and our classic tomato sauce. Served with steamed broccoli and cauliflower with cheese sauce on the side.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    1¾ cup containers
  • Cup per meal
Pricing 52 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    1¾ cup containers
  • Cup per meal
Pricing 99 / Week
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9-13 Years Old

Kid Meal Subscription

As your kids grow, they sleep less and spend more time and energy on learning, playing and exploring the world around them. At this stage, kids’ calcium, vitamin and mineral requirements hit their peak. That’s why our premade kid meals include more legumes and fish for bone development and growth. We also increase veggies and whole grains, rich in vitamins and minerals, to ensure kids get the wholesome foods they need to stay focused from school to the soccer field.

Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

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Spinach and Ricotta Gnocchi with Turkey Bolognese
Highlights From Our Menu

Spinach Stuffed Gnocchi with Turkey Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

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Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
Sloppy Joes with Glazed Carrots & Beets Circle
Highlights From Our Menu

Sloppy Joes with Glazed Carrots & Beets

Our take on Sloppy Joes combines antibiotic-free ground beef, kidney beans and peppers with our original tomato-based sauce. Served open-faced on a whole wheat bun, this classic sandwich comes with a side of roasted and glazed carrots and beets for an all-natural sweet-treat.

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Roasted Cod with Cremini Mushrooms, Red Pepper & Spinach Saute Circle
Highlights From Our Menu

Roasted Cod with Cremini Mushrooms, Red Pepper & Spinach Saute

Roasted Norwegian cod is paired with garbanzo beans, red peppers, spinach and quinoa. We add a red pepper saute that gives a burst of brightness (and added vitamins) to the dish.

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Turkey Meatloaf Mashed Yams Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy home made staple by mixing antibiotic-free ground turkey, low-fat cottage cheese and fresh veggies. Served with mashed yams, sweet corn and pepper saute and house made BBQ sauce, our meatloaf is comforting without compromise.

View Nutrition Label
Turkey Tacos with Rice & Beans Circle
Highlights From Our Menu

Turkey Tacos with Rice & Beans

Build your own turkey tacos with roasted vegetables, cheddar cheese, pico de gallo and whole wheat tortillas. Enjoy them with a side of rice and black beans for a filling, fun dish!

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Madras Chicken & Vegetable Curry over Brown Rice Circle
Highlights From Our Menu

Madras Chicken & Vegetable Curry over Brown Rice

A subtle madras curry sauce tops chicken breast, fresh vegetables and brown rice.

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Veggie Sausage over Asparagus & Spinach Orzo Circle
Highlights From Our Menu

Veggie Sausage over Asparagus & Spinach Orzo

This orzo dish combines spring asparagus and spinach with herbs, garlic and spices. We've topped it with a flavorful vegetarian sausage and slow roasted tomatoes to add a final touch!

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Veggie Tikka Masala over Brown Rice_Subscription Site Circle
Highlights From Our Menu

Veggie Tikka Masala over Brown Rice

Fresh vegetables simmer with garam masala, ginger, turmeric and yogurt until tender. Served over steamed brown rice with slow-roasted tomatoes.

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Falafel Cakes with Yellow Squash & Zucchini Noodles_birds eye Circle
Highlights From Our Menu

Falafel Cakes with Yellow Squash & Zucchini Noodles

Our hand-crafted falafel cakes are sauteed until golden brown and served over zucchini and yellow squash noodles, blanched quickly to retain maximum nutrition. The Middle Eastern flavors are accompanied by a house made Greek yogurt sauce and sauteed kale, bell peppers and carrots.

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Albacore Tuna Salad
Highlights From Our Menu

Albacore Tuna Salad

Our tuna salad is light on the mayo, but not on flavor! Pole and line caught albacore is shredded and mixed with a house blend of tangy pickle relish. Served with soft, whole wheat pita bread and a side of grapes and carrots.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    2½ cups containers
  • Cups per meal
Pricing 57 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    2½ cups containers
  • Cups per meal
Pricing 109 / Week
view all plans

14+ Years

Kid Meal Subscription

As kids progress through adolescence, their bodies use more calories to fuel all the exciting changes they are experiencing. More calcium, vitamins and minerals are essential to keep up with development and growth. They are also developing a more sophisticated appreciation for their food. That’s why we provide a thoughtful balance of vegetables, whole grains, dairy, legumes, fish and meats through creative, flavorful dishes.

Mahi Mahi Dal with Mango, Carrot, Red Pepper & Ginger Circle
Highlights From Our Menu

Mahi Mahi Dal with Mango, Carrot, Red Pepper & Ginger

This classic Indian dish combines roasted Mahi Mahi with aromatic spices to excite your little one's palate. Mango mixes with carrots, red pepper, ginger and pink lentils for a hearty, filling spring dish.

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Spinach Stuffed Gnocchi with Vegetable Bolognese Circle
Highlights From Our Menu

Spinach Stuffed Gnocchi with Vegetable Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in a vegetable bolognese sauce and sprinkled with Parmesan cheese.

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Pork Al Pastor, Fajita Vegetables & Quinoa Bowl Circle
Highlights From Our Menu

Pork Al Pastor, Fajita Vegetables & Quinoa Bowl

Inspired by the classic Mexican street vendor meat, our marinated antibiotic-free pork is slowly cooked before being mixed with roasted peppers and onions. Served atop pineapple-infused quinoa for a tasty spring bowl.

View Nutrition Label
Veggie Patty with Cremini Mushrooms, Red Pepper & Spinach Saute Circle
Highlights From Our Menu

Veggie Patty with Cremini Mushrooms, Red Pepper & Spinach Saute

We blend garbanzo beans, quinoa, chopped zucchini and more fresh vegetables to make a hearty, protein-packed veggie patty that we bake and serve with a cremini mushroom, red pepper and spinach saute.

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Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
Chicken Tikka Masala over Brown Rice Circle
Highlights From Our Menu

Chicken Tikka Masala over Brown Rice

Chicken breast and fresh veggies simmer with garam masala, ginger, turmeric and yogurt until tender. Served over steamed brown rice with slow-roasted tomatoes.

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Quinoa & Chili Bowl with Cornbread Crumble
Highlights From Our Menu

Quinoa & Chili Bowl with Cornbread Crumble

House made chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans, toasted spices, and is poured over quinoa and topped with cornbread crumble.

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SalmonPatties-v1_DSC7904 Circle
Highlights From Our Menu

Salmon Cakes with Yellow Squash & Zucchini Noodles

Chopped Norwegian salmon is mixed with sauteed onions, garlic and herbs before hand-packed and baked until golden brown. Paired with zucchini and yellow squash noodles, blanched quickly to maintain maximum nutrition. Our cakes are accompanied by a house made Greek yogurt sauce and sauteed kale, bell peppers and carrots.

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Madras Vegetable Curry over Brown Rice Circle
Highlights From Our Menu

Madras Vegetable Curry over Brown Rice

A subtle madras curry sauce mixes with fresh broccoli, squash and colorful bell peppers and is served over brown rice.

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Teriyaki Tofu over Brown Rice Circle
Highlights From Our Menu

Teriyaki Tofu over Brown Rice

Diced firm tofu is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

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Sloppy Joes with Glazed Carrots & Beets Circle
Highlights From Our Menu

Sloppy Joes with Glazed Carrots & Beets

Our take on Sloppy Joes combines antibiotic-free ground beef, kidney beans and peppers with our original tomato-based sauce. Served open-faced on a whole wheat bun, this classic sandwich comes with a side of roasted and glazed carrots and beets for an all-natural sweet-treat.

View Nutrition Label
Veggie Chorizo Tacos with Rice & Beans Circle
Highlights From Our Menu

Veggie Chorizo Tacos with Rice & Beans

Build your own veggie chorizo tacos with roasted vegetables, cheddar cheese, pico de gallo and whole wheat tortillas. Enjoy them with a side of rice and black beans for a filling, fun dish!

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    3½ cups containers
  • Cups per meal
Pricing 62 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    3½ cups containers
  • Cups per meal
Pricing 119 / Week
view all plans
drawn food icons

Favorites

Our Favorites Menu rarely changes. These meals are healthy versions of classic kids favorites and our most popular meals. Swap your Chef’s Choice meals with selections from our Favorites Menu or add additional meals for weekends and playdates.

Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

View Nutrition Label
Spaghetti with Chicken Meatballs and Cheesy Broccoli and Cauliflower
Highlights From Our Menu

Spaghetti & Chicken Meatballs with Cheesy Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat spaghetti and our classic tomato sauce. Served with steamed broccoli and cauliflower with cheese sauce on the side.

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Vegetable Fried Rice
Highlights From Our Menu

Veggie Fried Rice

We made this classic Chinese takeout meal into a protein-packed, healthier comfort food. Seasoned with low sodium soy sauce, we toss our brown rice and extra scrambled eggs with veggies like peas, carrots, bell peppers, zucchini and green onion.

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Quinoa and Chili Bowl with Cornbread Crumble
Highlights From Our Menu

Quinoa & Chili Bowl with Cornbread Crumble

House made chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans, toasted spices, and is poured over quinoa and topped with cornbread crumble.

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Spinach and Ricotta Gnocchi with Turkey Bolognese
Highlights From Our Menu

Spinach Stuffed Gnocchi with Turkey Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label
Chicken Bites, Mashed Yams & French Green Beans Circle
Highlights From Our Menu

Chicken Bites, Mashed Yams & French Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven-baked until crispy. These are complemented with French green beans, smooth and creamy mashed yams and tangy house made barbecue sauce.

View Nutrition Label
Albacore Tuna Salad
Highlights From Our Menu

Albacore Tuna Salad

Our tuna salad is light on the mayo, but not on flavor! Pole and line caught albacore is shredded and mixed with a house blend of tangy pickle relish. Served with soft, whole wheat pita bread and a side of grapes and carrots.

View Nutrition Label
Teriyaki Tofu over Brown Rice Circle
Highlights From Our Menu

Teriyaki Tofu over Brown Rice

Diced firm tofu is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
Mac & Cheese with Cauliflower Circle
Highlights From Our Menu

Mac & Cheese with Cauliflower

Made with whole wheat pasta, this classic dish features a secret ingredient blended into our cheddar cheese sauce: pureed cauliflower. Our recipe is so smooth, your child won't even guess it has veggies in it.

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Spinach Ricotta Gnocchi with Vegetable Bolognese
Highlights From Our Menu

Spinach Stuffed Gnocchi with Vegetable Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in a vegetable bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label
Turkey Meatloaf Mashed Yams Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy home made staple by mixing antibiotic-free ground turkey, low-fat cottage cheese and fresh veggies. Served with mashed yams, sweet corn and pepper saute and house made BBQ sauce, our meatloaf is comforting without compromise.

View Nutrition Label

Healthy, Fresh Kid Meals – Delivered Weekly

Our chefs and pediatric dietician ensure that your children’s meals will be full of the nutrients they need to grow healthy and strong. Our convenient kid meal subscriptions save you time so you can spend more of it with your family.

In addition to kids, we also offer meal delivery for babies and toddlers. Get started on a meal plan that meets your child’s needs today.