Organic, Kid Friendly Meals Delivered to Your Door

As your kids grow into the people they’ll be as adults, you can see their interests and independence develop. By now, your kids have a broader palate and an appreciation for family mealtime, but they’re constantly on the go and need full, balanced meals. It can be difficult to find the time to shop, prep, cook and serve the healthy foods that your kids need. Nurture Life prepares fresh, wholesome premade kids meals, based on MyPlate guidelines, focusing on variety, nutrition and proper portion size for your kid’s happy, healthy life.

With our food delivery service for kids, you can give your child a healthy foundation. Whether they have an adventurous palate or tend to be a picky eater, we have a variety of meals to meet their needs.

4 - 8 Years

Kid Meal Subscription

Little kids are on the move and growing at a rate that requires an increase in calories while maintaining a balance of veggies and fruits, whole grains and lean proteins. Nurture Life's kid meals provide the necessary combination of healthy carbohydrates, proteins and essential fats, allowing little kids to keep trying new flavors and bigger portions while fueling them throughout the day.

Struggling with a picky eater? Kids can be hesitant to approach certain vegetables, whole grains or other new ingredients, which is why we've created our Favorites Menu with kid meals specifically for eaters still learning to appreciate unfamiliar flavors. Our Chef's Choice Menu features a combination of kid-friendly favorites your kids will enjoy with more adventurous meals for them to try. If your child isn’t ready for the Chef’s Choice Menu, you can easily swap your meals for options from our Favorites Menu. Many of our customers change their selections weekly to ensure they receive meals they know their kids will enjoy.

Sloppy Joes with Glazed Carrots & Beets_circle2
Highlights From Our Menu

Sloppy Joes with Carrots & Beets

For our sloppy joes, we combine antibiotic-free ground beef and peppers with organic tomato sauce, onion and honey and serve it with whole wheat slider buns. Roasted and glazed carrots and beets make for an all-natural sweet treat on the side.

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Cheesy Tortellini with Veg Bolognese and English Peas_circle
Highlights From Our Menu

Peas & Cheese Tortellini

Parmesan and ricotta make for a cheesy tortellini! We ladle our classic veggie bolognese over stuffed pasta and top with English peas for a savory Italian meal. Buon appetito!

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Chicken Tenders, Mashed Yams & French Green Beans
Highlights From Our Menu

Chicken Bites, Mashed Yams & Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven baked until crispy. These are complemented with French green beans and smooth, creamy mashed yams.

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Turkey Meatloaf Mashed Yams Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy homemade staple by mixing antibiotic-free ground turkey, ricotta cheese and fresh veggies. Served with mashed yams and sweet corn and pepper saute, our meatloaf is comforting without compromise.

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Beef & Broccoli_circle
Highlights From Our Menu

Beef & Broccoli Noodles

No need for takeout with this Chinese-inspired classic. Our beef is marinated in a flavorful sauce made from garlic, sesame and ginger. We add steamed broccoli and whole wheat noodles for a well-rounded meal.

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Mac & Cheese with Cauliflower_circle
Highlights From Our Menu

Mac & Cheese with Cauliflower

Made with whole wheat pasta, this classic dish features a secret ingredient blended into our cheddar cheese sauce: pureed cauliflower. Our recipe is so smooth, your child won't even guess it has veggies in it.

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Chicken Meatballs & Pasta with Broccoli & Cauliflower
Highlights From Our Menu

Chicken Meatballs & Pasta with Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat rotini and our classic tomato sauce. Served with steamed broccoli and cauliflower.

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orange chicken with fried rice_circle
Highlights From Our Menu

Orange Chicken with Fried Rice

Chinese takeout, meet your match! Sauteed chicken thighs are tossed in our housemade orange sauce and served alongside our nutritious veggie fried rice, complete with brown rice, quinoa, bell peppers and onion.

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BBQ Chicken with Cauliflower Potato Mash & Carrots_circle
Highlights From Our Menu

BBQ Pulled Pork with Corn Pudding & Carrots

Slow-cooked BBQ pork is shredded and paired with naturally sweet glazed carrots and southern-style corn pudding. Tangy, tasty and perfect for spring!

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Cinnamon French Toast Bread Pudding with Veggie Frittata_circle
Highlights From Our Menu

Veggie Frittata with Cinnamon French Toast Bread Pudding

We’ve made breakfast for dinner! Whole wheat bread is tossed in a light custard and baked to create a finger-friendly bread pudding. It’s served with a veggie and cheese frittata for a well-rounded, cozy meal.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    1¾ cup meals
  • Cup per meal
Pricing 52 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    1¾ cup meals
  • Cup per meal
Pricing 99 / Week
view all plans

9 - 13 Years

Kid Meal Subscription

As your kids grow, they sleep less and spend more time and energy on learning, playing and exploring the world around them. At this stage, kids’ calcium, vitamin and mineral requirements hit their peak. That’s why our premade kid meals include more legumes and fish for bone development and growth. We also increase veggies and whole grains, rich in vitamins and minerals, to ensure kids get the wholesome foods they need to stay focused from school to the soccer field.

Teriyaki Salmon over Brown Rice
Highlights From Our Menu

Teriyaki Salmon with Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened housemade teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

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Cheesy Chicken Pomodoro with Whole Wheat Shells_circle
Highlights From Our Menu

Cheesy Chicken Pomodoro with Whole Wheat Shells

Say ciao to this cheesy, kid-friendly comfort food. Whole wheat shells are mixed with our housemade pomodoro and a three-cheese blend. Marinated, Italian-seasoned antibiotic-free chicken breast is folded into the pasta for a pop of protein before baking to perfection.

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Turkey Meatloaf Mashed Yams Corn Saute
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy homemade staple by mixing antibiotic-free ground turkey, ricotta cheese and fresh veggies. Served with mashed yams and sweet corn and pepper saute, our meatloaf is comforting without compromise.

View Nutrition Label
Lentil Meatballs with Ratatouille_circle
Highlights From Our Menu

Lentil Meatballs with Ratatouille

Say “oui oui” to our Ratatouille! Diced eggplants, zucchini and tomatoes are gently cooked in tomato sauce and tossed with barley. It’s served with tasty lentil meatballs for a satisfying, protein-powered meal.

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Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

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Butternut Squash Ravioli with Creamy Pumpkin & Carrot Sauce_circle
Highlights From Our Menu

Butternut Squash Ravioli with Creamy Pumpkin & Carrot Sauce

Our ravioli are filled with creamy spiced butternut squash and a blend of ricotta and Parmesan cheese. The ravioli are topped with a smooth carrot and pumpkin sauce to make this a sweeter comfort dish.

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Harissa Chicken_circle
Highlights From Our Menu

Harissa Chicken

Our chicken is tossed in kid-friendly harissa, a sauce made from red bell peppers, garlic, onions and Moroccan spices. We serve it with creamy polenta and roasted spring vegetables.

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cheese ravioli with beef bolognese_circle
Highlights From Our Menu

Cheese Ravioli with Beef Bolognese

Our beef bolognese features a secret veggie: carrots! We simmer shredded carrots with our hearty beef bolognese for a savory sauce and spoon it over our kid-friendly cheese ravioli.

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Minestrone Stew_circle
Highlights From Our Menu

Minestrone Stew

Warm up with a bowl of our minestrone stew. Beans, rutabaga and aromatic vegetables simmer in a light tomato sauce with rosemary and marjoram. We add ditalini pasta for a final, hearty touch.

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Turkey Bolognese over Spinach Stuffed Gnocchi_circle
Highlights From Our Menu

Turkey Bolognese over Spinach Stuffed Gnocchi

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    2½ cup meals
  • Cups per meal
Pricing 57 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    2½ cup meals
  • Cups per meal
Pricing 109 / Week
view all plans

14+ Years

Kid Meal Subscription

As kids progress through adolescence, their bodies use more calories to fuel all the exciting changes they are experiencing. More calcium, vitamins and minerals are essential to keep up with development and growth. They are also developing a more sophisticated appreciation for their food. That’s why we provide a thoughtful balance of vegetables, whole grains, dairy, legumes, fish and meats through creative, flavorful dishes.

BBQ Chicken with Cauliflower Potato Mash & Carrots_circle
Highlights From Our Menu

BBQ Chicken with Cauliflower Potato Mash & Carrots

Our tangy housemade BBQ sauce meets delicious roasted chicken in our ode to classic American cookouts. We pair our BBQ chicken with cauliflower mashed potatoes and roasted carrots for a sweet and savory meal.

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Cheesy Tortellini with Veg Bolognese and English Peas_circle
Highlights From Our Menu

Peas & Cheese Tortellini

Parmesan and ricotta make for a cheesy tortellini! We ladle our classic veggie bolognese over stuffed pasta and top with English peas for a savory Italian meal. Buon appetito!

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Breakfast Bake_circle
Highlights From Our Menu

Cheese & Veggie Strata

Treat your kids to brunch for lunch or dinner with our savory vegetable strata. Whole wheat bread pieces are tossed with eggs and mixed with asparagus, broccoli and mushrooms. Parmesan and mozzarella are added for a cheesy finish.

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Salmon Cakes with Tahini Rice_circle
Highlights From Our Menu

Salmon Cakes with Tahini Rice

Turn your kid into a fish-lover with our salmon cakes! These baked patties are finger-friendly and approachable for little eaters. They’re paired with a tasty mix of tahini rice, quinoa and veggies.

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Mac & Cheese with Cauliflower_circle
Highlights From Our Menu

Mac & Cheese with Cauliflower

Made with whole wheat pasta, this classic dish features a secret ingredient blended into our cheddar cheese sauce: pureed cauliflower. Our recipe is so smooth, your child won't even guess it has veggies in it.

View Nutrition Label
Chicken Fricassee_circle
Highlights From Our Menu

Chicken Fricassee

Classic French comfort food for the win! Our Chicken Fricassee features slow-roasted chicken breast in a lemony cream sauce. It’s served over roasted red potatoes for a hearty springtime dish.

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Pork Ragout_circle
Highlights From Our Menu

Pork Ragout with Whole Wheat Pasta

Antibiotic-free pork is seared, pulled apart and mixed into a hearty ragout before being tossed with whole wheat pasta and finished with fresh mozzarella. The B vitamins and fiber in our whole wheat pasta help marry this hearty and wholesome dish.

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fried rice_circle
Highlights From Our Menu

Veggie Fried Rice

We’ve taken Chinese-inspired fried rice and given it a wholesome twist. Brown rice and quinoa are steamed, seasoned with low-sodium soy sauce and mixed with scrambled egg, bell peppers, onions and edamame. Get your chopsticks, spoon or fork—and enjoy!

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Sloppy Joes with Glazed Carrots & Beets_circle2
Highlights From Our Menu

Sloppy Joes with Carrots & Beets

For our sloppy joes, we combine antibiotic-free ground beef and peppers with organic tomato sauce, onion and honey and serve it with whole wheat slider buns. Roasted and glazed carrots and beets make for an all-natural sweet treat on the side.

View Nutrition Label
southwest sweet potato bowl_circle
Highlights From Our Menu

Southwest Sweet Potato Bowl

Southwest flavors meet nutritious ingredients in this kid-friendly dish. We toss sweet potatoes with cumin and mild chili spices before roasting, then pair them with Southwest-style rice and beans and creamy corn polenta mixed with zucchini and red onions.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    3½ cup meals
  • Cups per meal
Pricing 62 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    3½ cup meals
  • Cups per meal
Pricing 119 / Week
view all plans
Icons of food

Favorites

Our Favorites Menu rarely changes. These meals are healthy versions of classic kids favorites and our most popular meals. Swap your Chef’s Choice meals with selections from our Favorites Menu or add additional meals for weekends and playdates.

Chicken Meatballs & Pasta with Broccoli & Cauliflower
Highlights From Our Menu

Chicken Meatballs & Pasta with Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat rotini and our classic tomato sauce. Served with steamed broccoli and cauliflower.

View Nutrition Label (Kids 4-8)
Teriyaki Salmon over Brown Rice
Highlights From Our Menu

Teriyaki Salmon with Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened housemade teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label (Kids 4-8)
Mac & Cheese with Cauliflower_circle
Highlights From Our Menu

Mac & Cheese with Cauliflower

Made with whole wheat pasta, this classic dish features a secret ingredient blended into our cheddar cheese sauce: pureed cauliflower. Our recipe is so smooth, your child won't even guess it has veggies in it.

View Nutrition Label (Kids 4-8)
Chicken Tenders, Mashed Yams & French Green Beans
Highlights From Our Menu

Chicken Bites, Mashed Yams & Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven baked until crispy. These are complemented with French green beans and smooth, creamy mashed yams.

View Nutrition Label (Kids 4-8)
Cheesy Tortellini with Veg Bolognese and English Peas_circle
Highlights From Our Menu

Peas & Cheese Tortellini

Parmesan and ricotta make for a cheesy tortellini! We ladle our classic veggie bolognese over stuffed pasta and top with English peas for a savory Italian meal. Buon appetito!

View Nutrition Label (Kids 4-8)
Minestrone Stew_circle
Highlights From Our Menu

Minestrone Stew

Warm up with a bowl of our minestrone stew. Beans, rutabaga and aromatic vegetables simmer in a light tomato sauce with rosemary and marjoram. We add ditalini pasta for a final, hearty touch.

View Nutrition Label (Kids 4-8)

Wholesome, Freshly-Made Kid Meals – Delivered Weekly

Our chefs and pediatric dietitian ensure that your children’s meals will be full of the nutrients they need to grow healthy and strong. Our convenient kid meal subscriptions save you time so you can spend more of it with your family.

In addition to kids, we also offer meal delivery for babies and toddlers. Get started on a meal plan that meets your child’s needs today.