Organic, Kid Friendly Meals Delivered to Your Door

As your kids grow into the people they’ll be as adults, you can see their interests and independence develop. By now, your kids have a broader palate and an appreciation for family mealtime, but they’re constantly on the go and need full, balanced meals. It can be difficult to find the time to shop, prep, cook and serve the healthy foods that your kids need. Nurture Life prepares fresh, wholesome premade kid meals, based on MyPlate guidelines, focusing on variety, nutrition and proper portion size for your kid’s happy, healthy life.

With our food delivery service for kids, you can give your child a healthy foundation. Whether they have an adventurous palate or tend to be a picky eater, we have a variety of meals to meet their needs.

4-8 Years Old

Kid Meal Subscription

Little kids are on the move and growing at a rate that requires an increase in calories, while maintaining a balance of veggies and fruits, whole grains and lean proteins. Nurture Life's kid meals provide the necessary combination of healthy carbohydrates, proteins and essential fats, allowing little kids to keep trying new flavors and bigger portions while fueling them throughout the day.

Struggling with a picky eater? Kids can be hesitant to approach certain vegetables, whole grains or other new ingredients, which is why we've created our Favorites Menu with kid meals specifically for eaters still learning to appreciate unfamiliar flavors. Our Chef’s Choice Menu includes the most adventurous options from the season. If your child isn’t ready for the Chef’s Choice Menu, you can easily swap your meals for options from our Favorites Menu. Many of our customers change their selections weekly to ensure they receive meals they know their kids will enjoy.

Turkey Meatloaf, Mashed Yams & Corn Saute no sauce_circle
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy home made staple by mixing antibiotic-free ground turkey, lowfat cottage cheese and fresh veggies. Served with mashed yams and a sweet corn and pepper saute, our meatloaf is comforting without compromise.

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Chicken Bites, Mashed Yams & French Green Beans no sauce_circle
Highlights From Our Menu

Chicken Bites, Mashed Yams & French Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven-baked until crispy. These are complemented with French green beans, smooth and creamy mashed yams.

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Beef Enchilada Casserole with Red Chile Sauce_circle
Highlights From Our Menu

Beef Enchiladas with Red Chile Sauce

We combine roasted vegetables and antibiotic-free ground beef with our house made red chile sauce and roll everything into corn tortillas along with low-fat mozzarella cheese. We serve Central American-inspired gallo pinto on the side, a rice and bean dish with herbs and onion.

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Nurture Life spinach pasta gnocchi with vegetable sauce
Highlights From Our Menu

Spinach Stuffed Gnocchi with Vegetable Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in a vegetable bolognese sauce and sprinkled with Parmesan cheese.

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Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

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Quinoa & Chili Bowl_circle
Highlights From Our Menu

Quinoa & Chili Bowl

House made chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans, toasted spices, and is poured over quinoa.

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Arroz con Pollo & Amaranth_circle
Highlights From Our Menu

Arroz con Pollo with Amaranth

Inspired by the classic Spanish dish of the same name, this piquant chicken & rice dish gets a vitamin boost through fresh veggies, a light spice kick from toasted garlic and a protein punch with added amaranth.

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Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

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TexMex Beef & Black Bean Bowl_circle
Highlights From Our Menu

Tex Mex Veggie Chorizo & Black Bean Bowl

Mildly spiced black beans, peppers, tomatoes and veggie chorizo are mixed and served over brown rice. Garnished with cheddar cheese and pico de gallo.

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Cauliflower Mashed Potatoes with Summer Chicken Stew_circle
Highlights From Our Menu

Cauliflower Mashed Potatoes with Summer Chicken Stew

Stewed summer squash, tomatoes, zucchini, onion and pull-apart chicken breast are served alongside a creamy puree of cauliflower and potatoes and finished with a sprinkle of Parmesan cheese.

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Spaghetti & Chicken Meatballs with Broccoli & Cauliflower no sauce_circle
Highlights From Our Menu

Spaghetti & Chicken Meatballs with Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat spaghetti and our classic tomato sauce. Served with steamed broccoli and cauliflower.

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Hummus with salami_circle
Highlights From Our Menu

Hummus Plate with Salami & Market Vegetables

Garbanzo beans are blended with tahini to make our classic hummus, which is served with blanched fresh vegetables, baby tomatoes, whole wheat pita bread, a bit of aged Wisconsin cheddar and salami slices.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    1¾ cup containers
  • Cup per meal
Pricing 52 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    1¾ cup containers
  • Cup per meal
Pricing 99 / Week
view all plans

9-13 Years Old

Kid Meal Subscription

As your kids grow, they sleep less and spend more time and energy on learning, playing and exploring the world around them. At this stage, kids’ calcium, vitamin and mineral requirements hit their peak. That’s why our premade kid meals include more legumes and fish for bone development and growth. We also increase veggies and whole grains, rich in vitamins and minerals, to ensure kids get the wholesome foods they need to stay focused from school to the soccer field.

Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

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Spinach and Ricotta Gnocchi with Turkey Bolognese
Highlights From Our Menu

Spinach Stuffed Gnocchi with Turkey Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label
Hummus with salami_circle
Highlights From Our Menu

Hummus Plate with Salami & Market Vegetables

Garbanzo beans are blended with tahini to make our classic hummus, which is served with blanched fresh vegetables, baby tomatoes, whole wheat pita bread, a bit of aged Wisconsin cheddar and salami slices.

View Nutrition Label
Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

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BBQ Beef Meatballs with Corn Pudding & Roasted Carrots_circle
Highlights From Our Menu

BBQ Beef Meatballs with Corn Pudding & Roasted Carrots

We coat our juicy grass-fed beef meatballs in a house made BBQ sauce and serve them alongside creamy corn polenta pudding and roasted carrots.

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Turkey Meatloaf, Mashed Yams & Corn Saute no sauce_circle
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy homemade staple by mixing antibiotic-free ground turkey, low-fat cottage cheese and fresh veggies. Served with mashed yams and sweet corn and pepper saute, our meatloaf is comforting without compromise.

View Nutrition Label
Curried Couscous Salad with Chicken_circle
Highlights From Our Menu

Curried Couscous Salad with Chicken

Your kids will be exposed to a variety of flavors and exciting textures with this vibrant salad. Crunchy cabbage, fresh carrots, bright bell peppers, sweet raisins and savory chicken are all tossed in an apricot-coconut dressing and served over curried couscous.

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Baked Vegetable Farfalle with Veggie Sausage_circle
Highlights From Our Menu

Baked Vegetable Farfalle with Veggie Sausage

Our high-protein bowtie pasta is complemented with loads of veggies like bell peppers, carrots and broccoli along with tofu veggie sausage. Our basil tomato sauce merries all of the components, rendering our Baked Vegetable Farfalle a comforting and hearty meal for your little one to enjoy.

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Arroz con Pollo & Amaranth_circle
Highlights From Our Menu

Arroz con Pollo with Amaranth

Inspired by the classic Spanish dish of the same name, this piquant chicken & rice dish gets a vitamin boost through fresh veggies, a light spice kick from toasted garlic and a protein punch with added amaranth.

View Nutrition Label
Ricotta Tortellini with Parmesan Peas & Carrot Sauce_circle
Highlights From Our Menu

Cheesy Tortellini with English Peas & Carrot Sauce

Ricotta and Parmesan tortellini get a twist with a carrot puree sauce and English peas, plus a touch of olive oil and more Parmesan.

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Albacore Tuna Salad
Highlights From Our Menu

Albacore Tuna Salad

Our tuna salad is light on the mayo, but not on flavor! Pole and line caught albacore is shredded and mixed with a tangy pickle relish. Served with soft, whole wheat pita bread and a side of grapes and carrots.

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BBQ Jackfruit with Potato Salad & Succotash_circle
Highlights From Our Menu

BBQ Jackfruit with Potato Salad & Succotash

Growing in popularity as a sustainable meat alternative, jackfruit has a texture that resembles lean meats like pork or chicken, but without the presence of saturated fat or cholesterol. Potassium-rich and heart-healthy jackfruit has a neutral flavor, allowing it to readily take on the flavors of sauces and spices. We toss slow-roasted jackfruit in our tangy house made BBQ sauce and pair it with a creamy potato salad along with a succotash of fresh corn, red bell pepper and red onion. Best served chilled, our BBQ Jackfruit with Potato Salad & Succotash is a perfect grab-and-go meal for an outdoor summer picnic.

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  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    2½ cups containers
  • Cups per meal
Pricing 57 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    2½ cups containers
  • Cups per meal
Pricing 109 / Week
view all plans

14+ Years

Kid Meal Subscription

As kids progress through adolescence, their bodies use more calories to fuel all the exciting changes they are experiencing. More calcium, vitamins and minerals are essential to keep up with development and growth. They are also developing a more sophisticated appreciation for their food. That’s why we provide a thoughtful balance of vegetables, whole grains, dairy, legumes, fish and meats through creative, flavorful dishes.

Ricotta Tortellini & Beef Bolognese with Parmesan Peas_circle
Highlights From Our Menu

Cheesy Tortellini with Beef Bolognese & English Peas

Ricotta and Parmesan cheese tortellini are served with our slow-cooked antibiotic-free beef bolognese sauce and English peas, topped with a touch of olive oil and more Parmesan.

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Curried Couscous Salad_circle
Highlights From Our Menu

Curried Couscous Salad

Your little ones will be exposed to a variety of flavors and exciting textures with this vibrant salad. Crunchy cabbage, fresh carrots, bright bell peppers and sweet raisins are all tossed in an apricot-coconut dressing and served over curried couscous.

View Nutrition Label
Arroz con Vegetables & Amaranth_circle
Highlights From Our Menu

Arroz con Vegetales with Amaranth

Like its meat-containing counterpart arroz con pollo (but sin pollo), this Spanish-roots dish features our take on a spiced sofrito, but with toasted garlic accents and amaranth for texture and protein.

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Nurture Life spinach pasta gnocchi with vegetable sauce
Highlights From Our Menu

Spinach Stuffed Gnocchi with Vegetable Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in a vegetable bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label
Cauliflower Mashed Potatoes with Summer Stew_circle
Highlights From Our Menu

Cauliflower Mashed Potatoes with Summer Seitan Stew

Stewed summer squash, tomatoes, zucchini, onion, garlic and seitan are served alongside a creamy puree of cauliflower and potatoes and finished with a sprinkle of Parmesan cheese.

View Nutrition Label
Cheese & Vegetable Enchilada Casserole with Red Chile Sauce _circle
Highlights From Our Menu

Cheese & Veggie Enchiladas with Red Chile Sauce

We combine a blend of vegetables with our house made red chile sauce and roll everything into corn tortillas along with low-fat mozzarella cheese and top with our house made enchilada sauce. We serve Central American-inspired gallo pinto on the side, a rice and bean dish with herbs and onion.

View Nutrition Label
Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
BBQ Chicken with Potato Salad & Succotash_circle
Highlights From Our Menu

BBQ Chicken with Potato Salad & Succotash

Our tangy house made BBQ sauce coats roasted chicken thighs, which are paired with a creamy potato salad along with a succotash of fresh corn, red pepper and red onion. Best served chilled, our BBQ Chicken with Potato Salad & Succotash is a perfect grab-and-go meal for an outdoor summer picnic.

View Nutrition Label
Quinoa & Chili Bowl_circle
Highlights From Our Menu

Quinoa & Chili Bowl

House made chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans, toasted spices, and is poured over quinoa.

View Nutrition Label
Tex Mex Black Bean & Veggie Chorizo Bowl_circle
Highlights From Our Menu

Tex Mex Beef & Black Bean Bowl

Mildly spiced antibiotic-free ground beef cooked with beans, tomatoes and peppers is served over brown rice. Garnished with cheddar cheese and pico de gallo.

View Nutrition Label
BBQ Red Lentil Meatballs with Corn Pudding & Roasted Carrots_circle
Highlights From Our Menu

BBQ Red Lentil Meatballs with Corn Pudding & Roasted Carrots

We coat our juicy red lentil meatballs in house made BBQ sauce and serve them alongside our creamy corn polenta pudding and roasted carrots.

View Nutrition Label
Hummus Plate with Market Vegetables 3_circle
Highlights From Our Menu

Hummus Plate with Market Vegetables

Garbanzo beans are blended with tahini to make our classic hummus, which is served with blanched fresh vegetables, baby tomatoes, whole wheat pita bread and a bit of aged Wisconsin cheddar.

View Nutrition Label
  • meal-portion
    Your Kid’s 5 Meal Plan
  • 5
    3½ cups containers
  • Cups per meal
Pricing 62 / Week
  • meal-portion
    Your Kid’s 10 Meal Plan
  • 10
    3½ cups containers
  • Cups per meal
Pricing 119 / Week
view all plans
drawn food icons

Favorites

Our Favorites Menu rarely changes. These meals are healthy versions of classic kids favorites and our most popular meals. Swap your Chef’s Choice meals with selections from our Favorites Menu or add additional meals for weekends and playdates.

Teriyaki Salmon over Brown Rice Circle
Highlights From Our Menu

Teriyaki Salmon over Brown Rice

Oven roasted Norwegian salmon is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

View Nutrition Label
Braised Beef & Vegetable Stew
Highlights From Our Menu

Braised Beef & Vegetable Stew

Tender, braised antibiotic-free beef is pulled apart and stewed with roasted root vegetables.

View Nutrition Label
Spaghetti & Chicken Meatballs with Broccoli & Cauliflower no sauce_circle
Highlights From Our Menu

Spaghetti & Chicken Meatballs with Broccoli & Cauliflower

Our signature antibiotic-free chicken meatballs are tossed with whole wheat spaghetti and our classic tomato sauce. Served with steamed broccoli and cauliflower.

View Nutrition Label
Vegetable Fried Rice
Highlights From Our Menu

Veggie Fried Rice

We made this classic Chinese takeout meal into a protein-packed, healthier comfort food. Seasoned with low sodium soy sauce, we toss our brown rice and extra scrambled eggs with veggies like peas, carrots, bell peppers, zucchini and green onion.

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Quinoa & Chili Bowl_circle
Highlights From Our Menu

Quinoa & Chili Bowl

House made chili simmers for hours with bell peppers, zucchini, corn, tomatoes, kidney beans, toasted spices, and is poured over quinoa.

View Nutrition Label
Spinach and Ricotta Gnocchi with Turkey Bolognese
Highlights From Our Menu

Spinach Stuffed Gnocchi with Turkey Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in an antibiotic-free turkey bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label
Chicken Bites, Mashed Yams & French Green Beans no sauce_circle
Highlights From Our Menu

Chicken Bites, Mashed Yams & French Green Beans

Winner winner, chicken dinner! Antibiotic-free chicken breast bites are oven-baked until crispy. These are complemented with French green beans and smooth and creamy mashed yams.

View Nutrition Label
Albacore Tuna Salad
Highlights From Our Menu

Albacore Tuna Salad

Our tuna salad is light on the mayo, but not on flavor! Pole and line caught albacore is shredded and mixed with a tangy pickle relish. Served with soft, whole wheat pita bread and a side of grapes and carrots.

View Nutrition Label
Teriyaki Tofu over Brown Rice Circle
Highlights From Our Menu

Teriyaki Tofu over Brown Rice

Diced firm tofu is tossed in our lightly sweetened house made teriyaki sauce, accompanied with a side of stir-fried market vegetables and brown rice.

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Mac & Cheese with Cauliflower Circle
Highlights From Our Menu

Mac & Cheese with Cauliflower

Made with whole wheat pasta, this classic dish features a secret ingredient blended into our cheddar cheese sauce: pureed cauliflower. Our recipe is so smooth, your child won't even guess it has veggies in it.

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Spinach Ricotta Gnocchi with Vegetable Bolognese
Highlights From Our Menu

Spinach Stuffed Gnocchi with Vegetable Bolognese

Light and fluffy spinach and ricotta gnocchi is simmered in a vegetable bolognese sauce and sprinkled with Parmesan cheese.

View Nutrition Label
Turkey Meatloaf, Mashed Yams & Corn Saute no sauce_circle
Highlights From Our Menu

Turkey Meatloaf with Mashed Yams & Corn Saute

We've transformed a classic favorite into a healthy home made staple by mixing antibiotic-free ground turkey, low-fat cottage cheese and fresh veggies. Served with mashed yams and a sweet corn and pepper saute, our meatloaf is comforting without compromise.

View Nutrition Label

Healthy, Fresh Kid Meals – Delivered Weekly

Our chefs and pediatric dietician ensure that your children’s meals will be full of the nutrients they need to grow healthy and strong. Our convenient kid meal subscriptions save you time so you can spend more of it with your family.

In addition to kids, we also offer meal delivery for babies and toddlers. Get started on a meal plan that meets your child’s needs today.